ALL MENUS ARE SAMPLES

Breads & Sharers

Freshly baked Bread with Butter or Pesto £3.00

Garlic Bread £3.75 or with Cheese £4.25

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Antipasto: Serrano Ham, Salami, mozzarella, sunblushed tomatoes, Olives, rocket, Balsamic onions and Ciabatta £14.50

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Seafood Platter with smoked Salmon, Mackerel Pate, Salt & Pepper Squid, Beer Battered Cod Gougons & Brown Bread £14.50

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Baked French Country Camembert infused with Thyme & Garlic served with rustic bread & red Onion Marmalade £12.50

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Marinated Olives £3.20

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Light Bites

Smoked bacon & chicken mayonnaise with salad on Italian herb sub £6.50

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Tuna & red onion cheddar melt on ciabatta £6.95

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sausage with caramelized onions & mustard mayonnaise on a brioche bun £6.50

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Sirloin steak & blue cheese melt on Italian herb sub £8.95

Confit duck & hoi sin wrap with rocket & cucumber £7.50

Three cheese tomato & spring onion toastie £6.50

All served with salad garnish & chips

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Pub Classics

Hand carved Baked Ham, two free range fried Eggs & hand cut chips £12.95

Traditional Beer battered Fish & Chips, mushy Peas & Tartar sauce £13.95

Pork & Leek Sausages with Mash Peas & Onion Gravy £12.95

Homemade Beef Lasagne, garlic bread & salad £12.95

Inn & Brasserie Curry with Rice, Naan & mini Popadoms £12.95

Childswickham signature pie served with mash or chips, peas & gravy £13.50

8oz Thyme & Garlic Beef Burger with Monterey Jack Cheese & smoked Bacon with Chips & Salad £13.95