SAMPLE MENU

Sample Menu Changes Daily

Starters

Tomato & Basil Soup served with bread £5.50 (v)


Halloumi Fries with sweet Chilli dip £6.50 (v)

Smoked Salmon & Mackerel Roulade with Horseradish Crème Fraiche & toasted focaccia £6.95

Grilled Asparagus wrapped in Serrano Ham with Tomato & Feta Bruschetta & Basil Hollandaise £7.95

Trio of Fishcakes with garlic & Herb dressing £7.50

Duo of Spring rolls, confit Duck & Hoisin & pulled Chicken, Chorizo & Mozzarella with Asian Ginger & Chilli Dip £8.25

Baked Wild Mushrooms & Goats Cheese Potato skins, Rocket & Truffle oil Salad £7.25 (v)

Mains

Garlic & Thyme marinated Rump of Lamb with Bubble & Squeak, creamed Spinach, roast baby Carrots & Rosemary Jus £18.95

Pan fried fillets of Seabass, Sesame sautéed Pak Choy, Teriyaki roast new Potatoes, Tempura King Prawns & Schezwan Sauce £17.95

Pan seared Salt & Pepper Tuna Steak with smoked salmon, Chilli & Spring Onion Risotto £15.95

Fusilli Pasta in a Tomato & Olive sauce topped with Buffalo Mozzarella & Basil Pesto served with Parmesan & Garlic flat Bread £13.50 (v)

Hand carved baked ham, two free-range fried eggs & hand cut chips £13.50


Traditional beer battered fish & chips, with mushy peas & homemade tartar sauce £14.50


Pulled Beef, Chestnut Mushroom & Smoked Bacon pie with Chive Mash, Tenderstem Broccoli & Red Wine Jus £14.50

Homemade beef Lasagne, garlic bread & salad £13.50

Spicy Cajun Chicken & Spinach curry with rice, naan & mini poppadums £13.95

Classics

Traditional beer battered fish & chips, with mushy peas & homemade tartar sauce £13.95


Childswickham signature pie served with peas & a choice of mash or chips £13.50

Homemade beef Lasagne, garlic bread & salad £12.95


Inn & Brasserie curry with rice, naan & mini poppadums £12.95


Pork & Leek Sausages with Mash, Peas & Onion gravy £12.95

8oz Thyme & Garlic Beef Burger with Monterey Jack Cheese & Smoked Bacon with Chips & Salad £13.95

Hand carved baked ham, two free range fried eggs & hand cut chips £12.95

Sides

Garlic Bread £3.20 add Cheese £3.70

Hand cut Chips £3.20


Vegetables of the day £3.20


Mixed Salad £3.20


Marinated Olives £3.50

Desserts All £7.25

Chocolate Fondant with Salted Caramel sauce & Toffee Ice-cream


Raspberry & White Chocolate Cheesecake with Panacotta Ice-cream


Pear & Almond Tart with Walnut & Maple Ice-cream


Sticky Toffee Pudding with Butterscotch Sauce & Vanilla Ice-cream


Rhubarb & Custard Crème Brulee with Lemon Shortbread

 

(Some of our Menu items may contain allergens please ask a member of staff for more information)

If you have a nut allergy, please make a member of staff aware when ordering

 

 

© 2020 Childswickham Inn & Brasserie. All Rights Reserved.

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Broadway Road, Childswickham, Worcestershire, WR12 7HP

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