DESSERT MENU
Coffee
Regular/decaf coffee £2.50
Regular/decaf cappuccino £2.70
Regular/decaf latte £2.70
Regular/decaf espresso £2.60
Double espresso £3.30
Flat White £2.70
Liqueur coffee £6.95
Sultan (Baileys)
Irish (Jameson’s)
Calypso (Tia Maria)
French (Brandy)
Tea
Breakfast tea £2.10
Peppermint tea £2.20
Earl grey tea £2.20
Camomile £2.20
Lemon & ginger £2.20
(Some of our menu items may contain allergens please ask a member of staff for more information)
All desserts £7.50
Chocolate Brownie with Chocolate sauce & Cappuccino Ice-cream
Chocolate, Liqueur Cherry & Blackberry Sponge, Chocolate sauce, Caramelita Ice-cream
Lemon & Lime Tart with Raspberry Sorbet
Espresso Martini Crème Brule with Shortbread
Peach & White Chocolate Cheesecake with Vanilla Ice-cream
Sticky toffee Pudding with Butterscotch sauce & Vanilla Ice-cream
Bakewell Tart with panna cotta Ice-cream
Selection of cheese (Black Bomber, Golden Cross, Shropshire Blue & Brie) Served
with Red Onion Chutney, Apple, Grapes & Biscuits £8.50
Why not add a glass of Port with your Cheese?
Cockburn’s £3.50 Taylors Reserve £4.50 or Taylors Tawny £4.50
Ice-cream £2.00 a scoop
Vanilla, Panacotta, Rum & Raisin, Caramelita, Cappuccino, & Mint Chocolate, Double
Chocolate, Strawberry
Sorbet £2.00 a scoop
Coconut, Raspberry, passionfruit & mango