DESSERT MENU

Coffee
Regular/decaf coffee £2.50

Regular/decaf cappuccino £2.70
Regular/decaf latte £2.70

Regular/decaf espresso £2.60

Double espresso £3.30

Flat White £2.70

 

Liqueur coffee £6.95

Sultan (Baileys)
Irish (Jameson’s)

Calypso (Tia Maria)

French (Brandy)

 

Tea

Breakfast tea £2.10
Peppermint tea £2.20
Earl grey tea £2.20

Camomile £2.20

Lemon & ginger £2.20

 

(Some of our menu items may contain allergens please ask a member of staff for more information)

 

All desserts £7.50

 

Chocolate Brownie with Chocolate sauce & Cappuccino Ice-cream


Chocolate, Liqueur Cherry & Blackberry Sponge, Chocolate sauce, Caramelita Ice-cream


Lemon & Lime Tart with Raspberry Sorbet

Espresso Martini Crème Brule with Shortbread

Peach & White Chocolate Cheesecake with Vanilla Ice-cream


Sticky toffee Pudding with Butterscotch sauce & Vanilla Ice-cream


Bakewell Tart with panna cotta Ice-cream


Selection of cheese (Black Bomber, Golden Cross, Shropshire Blue & Brie) Served

with Red Onion Chutney, Apple, Grapes & Biscuits £8.50

Why not add a glass of Port with your Cheese?
Cockburn’s £3.50 Taylors Reserve £4.50 or Taylors Tawny £4.50

Ice-cream £2.00 a scoop

Vanilla, Panacotta, Rum & Raisin, Caramelita, Cappuccino, & Mint Chocolate, Double

Chocolate, Strawberry


Sorbet £2.00 a scoop

Coconut, Raspberry, passionfruit & mango