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Starters

 

Pan seared Pigeon Breast with Butternut & Honey Puree, Pancetta & Spring onion Potato Cake

& Maple Cream Sauce £7.50

Wild Mushroom & Smoked Cheddar Macaroni Cheese with Garlic & Tomato Focaccia Melt (v) £7.50

Halloumi Fries with sweet Chilli dip (v) £6.95


Soup of the day served with bread (v) £5.95

Smoked Salmon, Brixham Crab & Horseradish Scotched Egg with Saffron & Lemon Aioli £8.95

King & Atlantic Prawn & Crayfish Cocktail served with Wholemeal Bread £7.95


Roast marinated Vegetable & Brie Turnover with Sunblushed Tomato & Olive Pesto (v) £7.25

Fajita spiced Pulled Pork Potato Skins topped with Monterey Jack Cheese, Sour Cream & Guacamole £7.95

Mains


Pan fried Sirloin Steak with Tomato, Mushrooms, Fries & salad 24.00


Slow cooked Pork Hock with Colcannon Potatoes, Apple & Celeriac Puree, Smoked

Bacon & Wild Mushroom creamed Spinach & Cider Jus £18.95

Tandoori marinated Chicken Breast with Saag Aloo Potato Spiced Portabello

Mushroom Pakora & Tikka Masala Sauce £17.25

Mulled Wine marinated Venison with Neeps & Tatties, Haggis Bon Bons, Creamy

Mustard Leeks & Blackberry Jus £19.95

Pan fried fillets of Black bream with Prawn, Mozzarella & Chilli Fishcake, Garlic

Crevettes, Asparagus & Baby Caper & Tomato Beurre Blanc £17.95

Oven baked Tilapia Fillet topped with a Scallop & King Prawn Mornay with Lemon &

Dill sautéed Potatoes & Green Beans £18.95

Winter Vegetable & Button Mushroom Hot Pot with Herb & Cheddar Dumplings(v) £14.95

Roast Vegetable & Spicy Rice Burrito with Cajun Potato Wedges (v) (ve)£14.95


Pie of the day with Mash potatoes, Tenderstem Broccoli & rich Gravy £14.50

Beef Lasagne served with salad & Garlic Bread £13.95

Traditional Beer Battered Fish & Chips with Tatar Sauce & Mushy Peas £14.50

Smashed Beef, Thyme, Roasted Garlic Burger, Smoked Streaky Bacon, Jack Cheese &

Tomato Relish on a Sour Dough Bun with Chips & salad £14.95


Curry of the day with Rice, Poppadom & Naan Bread £13.95

(Some of our Menu items may contain allergens please ask a member of staff for more information)
If you have a nut allergy, please make a member of staff aware when ordering

Sharers

 

Vegetarian Mezze

Marinated Pesto, Halloumi, Spiced Gordal Olives, Stuffed Vine Leaves, Balsamic

Onions, Hummus, Pitta Bread £14.95

Seafood Platter

Prawns & Crayfish Cocktail, Beetroot, Lemon & Dill Gravlax, Mackerel Pate,

Smoked Salmon & Mini Tin Loaf £16.95

Sides

Freshly baked Bread with Butter or Pesto £3.20

 

Garlic Bread £4.00 or with Cheese £4.50

 

Skin on Fries £3.50

 

Vegetables of the day £3.50

 

Mixed Salad £3.50

 

Marinated Olives £3.50

Sandwiches

All served with Skin on Fries & Salad

German Bratwurst, (Hot Dog) confit Onions, Curried Ketchup & Mustard BriocheRoll £9.95

Seared marinated Portuguese Steak, Port Salut melt on Ciabatta £10.95


King & Atlantic Prawn, Crayfish Cocktail & Seafood sauce, Wild Rocket Wrap £9.95

Marinated Pesto, Halloumi, fried Red Peppers, Hummus Ciabatta £8.95 (v)